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Asia // traveling // trip to

How to travel safely with food allergies.

by Simon on April 5, 2014

People were asking questions about how me with peanut allergies safely ate my way around Asia. The purpose of this blog post is to (hopefully) answer some of these questions. Going abroad can be...

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curry // recipe for // thai food

Thai curry class part one: Easy green curry paste

by Simon on March 24, 2014

When choosing Thai curry pastes you got two options. Buy imported curry pastes from Thailand or put your efforts into making one from scratch. Store bought curry pastes are often produced in industrial factories...

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chicken // recipe for // taiwanese

Taiwanese three cup chicken

by Simon on March 12, 2014

First of all, I’d like to say that it’s great to be back blogging again. It’s about time to post a Taiwanese/Chinese classic that is everybody’s favorite. My flight from Sydney arrived at the...

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indian // ingredients // recipe for

All purpose garam masala

by Simon on February 16, 2014

We all know by now that Indians love their spices. Garam Masala is a blend of spices essential for successful Indian cooking. In Hindi the word Garam means hot and Masala means blend of...

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Featured Category

Asia // traveling // trip to

How to travel safely with food allergies.

by Simon on April 5, 2014

People were asking questions about how me with peanut allergies safely ate my way around Asia. The purpose of this blog post is to...

thailand // traveling // trip to

Summer diaries from Kamala bay in pictures

by Simon on August 19, 2013

Due to moving to a new location and traveling I’ve sort of neglected consistent blogging for the past months, but I’m back to stay...

August 1, 2013

Hotel cape sienna Kamala Beach Phuket

March 23, 2013

Travel diaries from Pune (southwest India)

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  Welcome to Rice & Sticks - A blog with recipes, traveling tips, restaurant reviews and everything beyond. Don't forget to follow me on Twitter and like my Facebook page.

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  • How to travel safely with food allergies.
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